Complications: Less common and less varied
May be too tight or too loose
May erode into stomach or esophagus
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Sleeve gastrectomy (gastric sleeve)
75% of stomach is removed by dividing stomach along its long axis
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Complications: Less or comparable to LAGB, less than Roux-en-Y gastric bypass (RYGB)
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Leak: Early complication seen in < 1%
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Stricture in mid stomach (transient or persistent)
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RYGB procedure
Gastrointestinal complications occur in ∼ 10%
Anastomotic stricture
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Dilatation of gastric pouch, spherical shape, air-fluid-contrast material levels, delayed emptying
Anastomotic leaks
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Most commonly at gastrojejunal anastomosis
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CT may demonstrate major and minor leaks; fluid collections not evident on upper GI series
Marginal ulcers; rate of 0.5-1.4% after RYGB
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Usually result of ischemia
Small bowel obstruction (SBO)
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Most common etiology: Internal hernias (IH) and adhesions
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IH: CT appearance depends on location
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Clustering of SB loops; congestion, crowding, twisting of mesenteric vessels
Obstruction of excluded stomach and biliopancreatic limb
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Cannot be diagnosed with upper GI series; CT is key
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May progress to perforation (often fatal)
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CT and upper GI radiography have complementary roles
TERMINOLOGY
Definitions
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Imaging techniques and findings used to evaluate possible complications of surgical procedures meant to induce weight loss
IMAGING
General Features
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Morphology
Laparoscopic adjustable gastric banding (LAGB) procedure
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Silicone band with inflatable cuff is looped around fundus, 2-3 cm below gastroesophageal (GE) junction
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Opening (stoma) is adjustable by accessing subcutaneous port connected to inflatable cuff
Fluid is injected into or removed from port to inflate or deflate cuff
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Complications: Less common and less varied than in laparoscopic
R oux-en-
Y g astric
b ypass (RYGB) procedure
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May be too tight (→ nausea, dehydration, excessive weight loss) or too loose (→ insufficient restriction of food intake)
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Twisting or displacement of band (4-13% of patients)
Should lie at a “phi” angle (between vertical line and horizontal axis of band) between 30 and 60 degrees
May slip down and twist, partially obstructing gastric lumen through band
Signs of slip: Phi angle > 60 degrees
Distended stomach above band with slow emptying (air-fluid levels)
“O” sign: On frontal image, gastric band is en face seen as an “O” rather than seen in profile
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May erode into stomach (1-14% of patients)
Partial erosion: May have nonspecific symptoms
Oral contrast coats intragastric band; may not extravasate beyond stomach
Complete erosion: May see intraperitoneal spill of contrast medium (CT or upper GI)
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Leak from stomach may occur even without erosion of band into stomach (early complication)
Sleeve gastrectomy (gastric sleeve)
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75% of stomach is removed by dividing stomach along its long axis
Removes the greater curvature portion of fundus, body, and proximal antrum
Remaining stomach only holds volume of ∼ 100 mL
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Complications: Less or comparable to LAGB, less than RYGB
Leak: Early complication seen in < 1%
Usually along proximal end of staple line
Extends laterally from greater curvature
Stricture: Early or late complication
Focal narrowing in mid gastric pouch, at end of staple line
May be transient or require stent or revision
Gastroesophageal reflux (in 20% of patients)
Laparoscopic Roux-en-Y gastric bypass procedure (RYGB)
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Surgeon divides stomach into small (∼ 30 mL) gastric pouch (parts of cardia and fundus) and much larger excluded stomach
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Excluded stomach empties into duodenum as usual, now referred to as biliopancreatic limb
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Pouch is anastomosed to roux limb of jejunum (alimentary limb) that is 75-150 cm long
Roux limb is usually placed in antegastric and antecolic location
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Roux (alimentary) and biliopancreatic limbs are joined side-to-side (J-J anastomosis)
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Normal post-op upper GI study
Usually performed within 48 hours of surgery to exclude leak or obstruction
Esophagus and pouch should empty rapidly into roux limb
Blind end of roux limb should not be mistaken for leak or ulcer
Enteric contrast usually opacifies intestine to and beyond jejunojejunal (J-J) anastomosis
Helps to exclude stricture at or near J-J anastomosis
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Complications: More varied and common than with other bariatric procedures
Spasm or stricture at pouch-enteric anastomosis
Early (spasm) or late (stricture) complication
Recognized by dilated pouch with air-fluid level and slow emptying
Fairly common but may resolve or respond to balloon dilation
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Leak: Usually at pouch-enteric anastomosis (up to 5% of cases)
Early (within 10 days) complication
Detected with upper GI or CT (complementary) by extravasation of water-soluble contrast medium
May be contained; look for opacification of surgical drain lumen
May extend into larger spaces, usually left subphrenic and around spleen
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Marginal ulcer
Reported in 3-10% (more common after revision of prior gastric surgery)
May result from reflux of acid up roux limb or ischemic injury
Usually appears as fixed collection of barium with adjacent fold thickening
Near pouch-enteric anastomosis
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Gastro-gastric fistula
Opening of staple line meant to divide gastric pouch from excluded stomach
Evident by orally administered contrast material entering excluded stomach
May account for failure to lose expected weight, but this is relatively rare complication
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Small bowel obstruction (affects 5-10% of RYGB patients)
Any site of obstruction may be due to adhesions or internal hernia
Think “ABC”
“A” = Alimentary (roux) limb is dilated
Often down to near J-J anastomosis
“B” = biliopancreatic limb (excluded stomach, duodenum, and proximal jejunum)
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